Cooking Matters

Need Help Cooking Quick & Easy Meals for Your Family? Our dietitians can help!

In partnership with Cooking Matters, Margaret Mary Health is bringing you FREE online classes! These interactive meetings will include cooking skill demonstrations, tips and tricks to feed the pickiest of eaters, and tasty recipes using locally-grown food provided by the Hoosier Harvest Market Southeast Food Hub. You may even be eligible to receive a food box and a cooking kit at no cost to you!

Each stand-alone class is 45 minutes long so you can sign up for just one or as many as you like. A list of class topics can be found in the box below. Classes begin at 5 PM.

To learn more, call our dietitians at 812.933.5122.

July 27 | Knife Skills & Food Storage
Learn basic knife skills and tips to help the food you
buy last longer.

August 3 | Step-by-Step Meals
Learn how to cook without a recipe and how to substitute ingredients with ease.

August 10 | Cooking for Everyone: Quick Family Meals
Discover our top five pantry must haves to cook quick and chaos-free meals at home.

August 17 | Kids in the Kitchen
Learn how to keep kids safe in the kitchen, plus simple age-appropriate recipes they can cook themselves.

August 24 | Snappy Snacks
Learn fun and easy snack recipes to get your family excited about fruits and vegetables. 

Cooking Matters Registration